Before going into the oven. |
After baking for an hour. |
Ground Beef and Macaroni Bake
Ingredients:
1/2 pound ziti noodles
1 (8 oz.) package cream cheese
1 carton (16 oz.) cottage cheese
1/4 cup greek yogurt
1 pound ground beef
1 24 oz. can tomato sauce
1/2 cup parmesan cheese
1 Tbsp. garlic powder
Preparation:
Preheat oven to 350.
Cook noodles until tender.
Place half the noodles in greased baking dish.
Meanwhile, with a mixer, beat together cream cheese, cottage cheese, and sour cream. Pour over macaroni. Sprinkle remaining macaroni over cheese mixture.
Brown ground beef in skillet, drain off excess fat. Stir in tomato sauce and garlic.
Pour meat mixture on top of noodles. Sprinkle with parmesan.
Bake, uncovered for 50-60 minutes, or until heated through.
Enjoy!
Recipe adapted from The Culinary Arts Institute Cookbook
Ingredients:
1/2 pound ziti noodles
1 (8 oz.) package cream cheese
1 carton (16 oz.) cottage cheese
1/4 cup greek yogurt
1 pound ground beef
1 24 oz. can tomato sauce
1/2 cup parmesan cheese
1 Tbsp. garlic powder
Preparation:
Preheat oven to 350.
Cook noodles until tender.
Place half the noodles in greased baking dish.
Meanwhile, with a mixer, beat together cream cheese, cottage cheese, and sour cream. Pour over macaroni. Sprinkle remaining macaroni over cheese mixture.
Brown ground beef in skillet, drain off excess fat. Stir in tomato sauce and garlic.
Pour meat mixture on top of noodles. Sprinkle with parmesan.
Bake, uncovered for 50-60 minutes, or until heated through.
Enjoy!
Recipe adapted from The Culinary Arts Institute Cookbook
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