Double Chicken Tacos |
Look at that succulent chicken |
Crockpot Chicken Tacos
Ingredients:
2 boneless skinless chicken breasts
1 green pepper, julienned
1 medium onion, julienned
2 Tbsp. chili powder
1 Tbsp. cumin powder
1 tsp. garlic powder
salt and pepper to taste
8 taco shells (hard or soft)
1/2 cup cheese, shredded
1/2 tomato, diced
1/4 cup fresh cilantro
Salsa, sour cream, optional
Preparation:
Combine chili powder, cumin, garlic, salt and pepper in a small bowl. Place chicken in bottom of crock pot. Layer peppers and onions on top. Sprinkle spice mixture on top. Cook on low 8 hours.
When ready to serve, shred chicken in crockpot and mix together with peppers and onions. Assemble tacos with chicken mixture, and top with cheese, tomato, cilantro, salsa, and sour cream.
Enjoy!